Substrate OYSTER MUSHROOM (Pleurotus ostreatus)

Oyster mushrooms are a popular edible fungus with a mild, nutty flavor and a slightly anise-like aroma. They are highly versatile in the kitchen and can be used in soups, sauces, risottos, or stews. Their soft yet meaty texture makes them ideal for vegetarian dishes like faux tripe soup or mushroom paprikash. They can be sautéed, fried, grilled, marinated, or dried, and are often used in stir-fries, pastas, and as pizza toppings .

Beyond their culinary uses, oyster mushrooms are valued for their health benefits. They contain beta-glucans, which support the immune system, and B vitamins that help reduce fatigue . In traditional Chinese medicine, oyster mushrooms are used to strengthen Wei Qi (defensive energy) and improve liver function .

For those interested in growing mushrooms at home, our substrate is an ideal choice for easy and eco-friendly cultivation. Simply make a cut in the substrate, mist it a few times a day, and soon you'll enjoy high-quality, fresh mushrooms!